|SASSY SNACKS| Oreo Cheesecake Bites

Big things come in small packages, and we absolutely agree when it comes to these bite size snacks! We would like to present to you "Oreo Cheesecake Bites" from!


(36) Oreo cookies, divided
(1/4 cup) Butter
(4 packages/ 8 ounces each) Cream cheese, softened
(1 cup) Granulated sugar
(1 cup) Sour cream
(1 tsp) Vanilla
(4) Large eggs
(4 oz) Semisweet chocolate
(4 oz) White Chocolate
(1) 9x13 baking pan
(1) Foil
(1) Large bowl


1. Preheat the oven to 325*F

2. Line a 9x13-inch baking pan with foil, with ends extending over sides. Finely crush 24 Oreo cookies. Melt 1/4 cup butter; mix with crumbs.

3. In a large bowl, beat the cream cheese and sugar with mixer until blended. Add sour cream and vanilla; mix well. Add eggs, one at a time, beating after each until blended. Chop remaining.

4. Bake the cheesecake for about 35-40 minutes or until the sides are set and the center is almost set. Cool completely on a wire rack in the pan.

5. When the cheesecake is completely cooled, cover with plastic wrap and refrigerate for at least 2 hours. When chilled, remove the cheesecake using the foil overhang and cut the cheesecake into bite-sized pieces. Place the cheesecake bites on a wax lined baking tray. 

6.Melt the semisweet chocolate and white chocolate in separate bowls. Pour the melted chocolate into a Ziploc bag, one for the semisweet chocolate, one for the white chocolate. Snip a small corner off the corner of the bag and drizzle the chocolate over the cheesecake bars. 

7. Chill the bars until ready to serve. Enjoy!

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